Ernest Boffy-Ramirez, Assistant Professor CT of Economics, discussed the importance of job mobility for graduates entering the labor market during a recession and says, "If you graduate during a recession and start at a lower earnings trajectory, one of the only ways for you to make up lost ground is...
Ronica Rooks, Associate Professor in the Department of Health and Behavioral Sciences, is concerned that easing off on stay-at-home orders will make people less vigilant about, for example, wearing protective gear while interacting with older adults. She said older people should continue to practice social distancing for their physical health...
Protests against social distancing and stay-at-home guidelines in states across the country have become fertile ground for anti-vaccine activists, foreshadowing future showdowns over government-led efforts to help bring an end to the coronavirus pandemic. Much of the rhetoric at the reopening rallies mirrors the language of anti-vaccine activists, according to...
Marty Otanez, Associate Professor of Anthropology, studies labor issues within the cannabis industry. "With cannabis companies classified as 'essential services' during COVID-19 in Colorado, cannabis workers are increasingly vulnerable due to limited or inadequate protective masks and unsafe physical distancing in workplaces," Otanez said. "... A related issue is how...
Using war as a metaphor for illness during a pandemic or global crisis is not just a contemporary occurrence. “There is an ancient and cross-cultural tendency to frame disease in terms of war,” said Lisa Keranen, Associate Professor of Communication, and a medical rhetorician who studies how we speak about...
As cases of COVID-19 continue to skyrocket in the United States, it is no surprise that pre-existing health inequalities are worsening. Sarah Horton, Associate Professor and Graduate Program Director of Anthropology, with Whitney Duncan (University of Northern Colorado), published a blog discussing the measures required to avert a crisis in...
Controlled human composting would, in practice, not be far off from the same process that goes into composting animal manure or food waste. This is something many farmers and other facilities already do, according to Amanda Weaver, Senior Instructor of Geography and Environmental Sciences. A helpful way to think about,...
A long-standing claim is that we became human when we became carnivorous-omnivorous creatures. "Meat-eating has always been considered one of the things that made us human, with the protein contributing to the growth of our brains," says Charles Musiba, Associate Professor of Anthropology. Like Being Human? Thank Meat Science 2.0 , April 8
“Millennials are uniquely exposed to precarious conditions,” says Adam Lippert, Assistant Professor & Graduate Program Director of Sociology. “Their stress response systems are constantly in overdrive in ways previous generations may not have been.” The Millennial Guide to Maintaining Your Health 5280 , April
Colorado Restaurant Association CEO Sonia Riggs said that business at most eateries was down between 20% and 50% by March 13, even before the new coronavirus restrictions — it is likely to be devastating for some businesses in the short term and transformational for some time to come. “The impact...