You are here: Home > October 24, 2013 Issue > Yoder and Erbert presented at International Food Studies Conference

Yoder and Erbert presented at International Food Studies Conference

e.j. Yoder (left), senior instructor in communication, and Larry Erbert (right), associate professor in communication, presented at the third annual International Food Studies conference, October 15-16, in Austin, TX a workshop on, “Emerging conflicts in the new food revolution: What can collaborative conflict management models teach us about food sustainability.” In addition, Yoder presented a workshop “Where¹s the truck?: Local, healthy, equitable food distribution challenges,” with colleague Elsa Jacobson, Regional Director of the Chicago Green Festival. Yoder and Erbert decided to collaborate on the workshop as they teach complimentary courses in Food as Communication and Environmental Communication.


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